Sea Ray 290 Sundancer Manuale del Proprietario Pagina 73

  • Scaricare
  • Aggiungi ai miei manuali
  • Stampa
  • Pagina
    / 150
  • Indice
  • SEGNALIBRI
  • Valutato. / 5. Basato su recensioni clienti
Vedere la pagina 72
5.5
SECTION 5 • FUEL SYSTEM
290 Sundancer
®
D. AFTER FUELING CHECKLIST:
Windows, doors, hatches – open.
Sniff test – if fuel fumes remain, operate blowers
until fumes are gone.
Fuel tank – secure fi ller cap.
Spills – wipe; dispose of rags ashore.
Know your fuel capacity and consumption.
Record the amount of fuel used since your last
ll up, and compute the engine’s hourly fuel
usage. As a fuel gauge backup check, deduct
the average hourly fuel usage from fuel tank
capacity.
Observe the “Rule of Thirds”: one-third fuel for
trip out, one-third for return and one-third for
reserve.
Allow an additional 15 percent fuel reserve when
operating in rough seas.
C. BEFORE AND DURING FUELING
CHECKLIST:
Fire extinguisher – close at hand.
Mooring – boat tied securely to fueling pier.
Crew – at least one knowledgeable person
present.
Passengers – unnecessary people off the
boat.
Engines – stopped.
Electrical equipment, including blowers – power
off.
Windows, doors, hatches – closed.
Smoking material – extinguished.
Inboard tanks – grounded.
Filler pipe – marked GAS or DIESEL.
Fuel nozzle – in contact with fi ller pipe to prevent
static sparks.
Fill level – fi ll less than rated capacity of tank;
allow for fuel expansion.
Trim – fuel weight distributed equally.
F UEL FILL LOCATION
(FIG. 5.5.1)
FUEL TANK
FILL PLATE
WASTE PUMP
OUT PLATE
WATER
FILL PLATE
Vedere la pagina 72
1 2 ... 68 69 70 71 72 73 74 75 76 77 78 ... 149 150

Commenti su questo manuale

Nessun commento